Saturday, 29 October 2011
Samphire and Clam Risotto
Wow look at this! Samphire and Clam Risotto and believe me it tasted much better than it looks! When I get internet and manage to unearth the cookbook I got this recipe from, I'll post the recipe for you but for the moment I'm just looking through photos thinking...mmmmm I'm hungry!
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1 comment:
I've never had risotta or clams in a dish with the shells...only fried. So, I'll take your word for the yumminess. :-))
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